What we do
our coffee shop
specialty coffee
We work with a local roaster from NYC: Oval Coffee Roasters
The beans are ethically bought
We buy and roast in small quantities
We sell fresh beans to assure the best quality
We make all our own flavor syrups
local snacks
֎ We source all of our snacks from local bakeries an vendors to ensure the freshest quality for our customers.
֎ We offer a few options of house-made sandwiches, to satisfy your breakfast and lunch cravings.
֎ We have quite a few Gluten-free and Vegan pastry options available for our patrons with special dietary needs.
Trained baristas
✓ Our staff are lucky to receive hands-on training from our roasters
✓ Our baristas our friendly, and always happy to chat
✓ They are eager to offer recommendations based on your coffee and tea preferences
our popular items
high-quality coffee
Delicately prepared pour-over coffee, roasted by Oval Coffee Roasters. Here's what we're serving in the shop right now:
Drip
- Twisted Tulip-Brazil Blend
Espresso
- Twisted Tulip-Brazil Blend
- Decaf - Mexico Blend
Cold Brew
- Little Flower - Brazil, Myanmar, Ethiopia
- Decaf - Mexico Blend
Pour-over or French Press
- Little Flower -Brazil, Myanmar & Ethiopia Dark Roast
- Idlewild - Light-Medium Roast Blend from Brazil and Colombia
- Jazblu - Light Roast from Planalto Da Bahia, Brazil
Kevin's Cookies
Local Baker Kevin bakes his delectable treats on the Tulip premises after hours. Current cookie offerings include:
- Chocolate Chip
- Oatmeal Cranberry
- Almond Biscotti
- Pumpkin White Chocolate Chip (SEASONAL)
Homemade syrups
We proudly make all of our flavor syrup in-house using Sugar In-The-Raw. We offer our three most popular flavors for retail year-round:
- Vanilla Bean
- Honey Caramel
- Lavender
our local partners
frequently asked questions
Yes, we have Gluten Free snickerdoodles, biscotti, wellness bars, macarons, and cookies.
Yes, we have Vegan snickerdoodles, biscotti, and energy bars.
Our milk options are oat, almond and macadamia.
All our other coffees are organic but are not certified organic. So in other words we buy our coffee from farms that employ organic practices but these farmers have not gone through the certification process. The issue here is cost for the farmer, as most of the farmers we source from are small and can’t afford the cost of the certification.
Our coffee is more expensive because first of all, we work with a local Roaster, La Colombe Coffee Roasters, who buys beans ethically. Then, the beans are roasted in small batches to assure the best quality. We choose a light roast to best show off the flavors and we buy in small quantities to assure that the beans are fresh. Finally, it’s an affordable luxury to drink some of the best coffee, carefully selected and brewed.
Our local Roaster works directly with the growers. At the moment, we have coffee beans from Africa, Indonesia, Columbia.
The coffee we sell is more expensive because our Roaster buys it at a totally fair price and he develops genuine relationships with the farmers.
Yes, our local Roaster La Colombe is based in NYC.
At the moment, we are open until 5pm all week.
Yes, there is free WiFi that you can use to work or study at the shop.
Yes, we recycle. We support ecology and sustainability and we try to keep improving on these issues.
All pets are welcome at our outdoor area only. We have bowls and water available for them.
No, we don’t do deliveries but we have curbside pickup for online orders.
Yes, we have both indoor and outdoor sitting areas where you can sit back and relax.
Yes, our coffee shop is wheelchair accessible.
Yes, we serve sandwiches, quiches.
Yes, we have homemade cookies and muffins baked in house, quiches, banana toasts, and the rest of the snacks are locally sourced only.
Yes, we do have a parking lot right in front of the shop.