We work with a local roaster from NYC: Oval Coffee Roasters
The beans are ethically bought
We buy and roast in small quantities
We sell fresh beans to assure the best quality
We make all our own flavor syrups
local snacks
֎ We source all of our snacks from local bakeries an vendors to ensure the freshest quality for our customers.
֎ We offer a few options of house-made sandwiches, to satisfy your breakfast and lunch cravings.
֎ We have quite a few Gluten-free and Vegan pastry options available for our patrons with special dietary needs.
Trained baristas
✓ Our staff are lucky to receive hands-on training from our roasters
✓ Our baristas our friendly, and always happy to chat
✓ They are eager to offer recommendations based on your coffee and tea preferences
our popular items
high-quality coffee
Delicately prepared pour-over coffee, roasted by Sip & Co. Here's what we're serving in the shop right now: Drip - Twisted Tulip Blend Espresso - Twisted Tulip Blend - Decaf - Mexico Blend Cold Brew - Twisted Tulip Blend - Decaf - Mexico Blend Pour-over - Light Roast - Ethiopia - Medium Roast - Tanzania
Kevin's Cookies
Local Baker Kevin bakes his delectable treats on the Tulip premises after hours. Current cookie offerings include: - Chocolate Chip - Oatmeal Cranberry - Almond Biscotti - Pumpkin White Chocolate Chip (SEASONAL)
Homemade syrups
We proudly make all of our flavor syrup in-house using Sugar In-The-Raw. We offer our three most popular flavors for retail year-round: - Vanilla Bean - Honey Caramel - Lavender
All our other coffees are organic but are not certified organic. So in other words we buy our coffee from farms that employ organic practices but these farmers have not gone through the certification process. The issue here is cost for the farmer, as most of the farmers we source from are small and can’t afford the cost of the certification.